This simple one-skillet dish combines cauliflower and minced meat with ginger, garlic and Thai basil for an easy low-carb Asian inspired dinner.
cauliflower, cut into florets, washed and dried
1 lb ground turkey (or pork)
1 cup onion, small dice
1 cup green peas
½ cup carrots, small dice
2-inch piece gingerroot, peeled and grated*
2 cloves garlic finely minced
½ cup Thai basil leaves, roughly chopped
To taste sea salt & freshly cracked black pepper
*A frozen piece of gingerroot is the easiest to grate using a microplane zester!